Abakhiqizi be-HPMC bakufundisa ukuhlola i-viscosity ye-HPMC

Inkampani ye-Tiantai Cellulose igxile ocwaningweni, ekuthuthukisweni, ekukhiqizeni nasekukhuthazeni ukuthengisa kwemikhiqizo ye-hydroxypropyl methyl cellulose HPMC. Ukuhlanzeka kwe-HPMC hydroxypropyl methyl cellulose yisihloko somkhiqizo esithinteka kakhulu kubakhiqizi nabasebenzisi. Lapha singabakhiqizi be-hydroxypropyl methyl cellulose ukunikeza isingeniso esiningiliziwe, ngithemba ukufunda ukusiza.

Ukunqunywa kokuhlanzeka kwe-HPMC hydroxypropyl methyl cellulose

Isimiso

IHydroxypropyl methyl cellulose HPMC ayincibiliki ku-80% ethanol. Ngemva kokuncibilika nokuwashwa izikhathi eziningi, i-ethanol engu-80% encibilikisiwe kusampula iyahlukaniswa futhi ikhishwe ukuze kutholwe i-hydroxypropyl methyl cellulose ehlanzekile ye-HPMC.

Rozimisele

Ngaphandle kwalapho kushiwo ngenye indlela, ama-reagents kuphela aqinisekisiwe njengamanzi okuhlaziya ahlanzekile nacwengekile noma akhishwe nge-deionized noma amanzi ahlanzekile ngokuqhathaniswa azosetshenziswa ekuhlaziyeni.

95% ethanol (GB/T 679).

I-Ethanol, isixazululo esingu-80%, hlambulula u-95% we-ethanol (E.2.1) 840mL ngamanzi ku-1L.

I-BMI (GB/T 12591).

Ithuluzi

Izinsimbi zaselabhorethri ezivamile

I-Magnetic heat stirrer, ubude benduku enyakazayo bungaba ngu-3.5cm.

I-crucible yokuhlunga, 40mL, indawo yokuvula 4.5μm ~ 9μm.

Isitsha esingaphezulu kwengilazi, φ10cm, imbobo emaphakathi.

I-Beaker, 400mL.

Amazinga okushisa ajwayelekile okugeza amanzi.

Ihhavini, ingalawula izinga lokushisa ku-105℃±2℃.

Uhlelo

Kala ngokunembile isampula engu-3g (enembile iye ku-0.001g) ebhekhani enesisindo esingaguquki, engeza u-150mL 80% ethanol ku-60℃ ~ 65℃, faka induku kazibuthe kuziqhumiso zokushisa kazibuthe, vala indishi engaphezulu, faka i-thermometer phakathi nendawo. hole, vula izinto zokufudumeza, lungisa isivinini esinyakazayo ukuze ugweme ukuchaphazeka, futhi ugcine izinga lokushisa liku 60℃ ~ 65℃. Ukugqugquzela imizuzu engu-10.

Misa ukunyakazisa, beka ibhakha kubhavu wamanzi wokushisa okungaguquki ongu-60℃ ~ 65℃, yima unganyakazi ukuze uxazulule into engancibiliki, bese uthela uketshezi olunamandla amakhulu ngokuphelele ngangokunokwenzeka esitsheni esiqinile sokuhlunga.

Faka i-ethanol engu-150mL 80% ku-60 ℃ ~ 65 ℃ ku-beaker, phinda le misebenzi engenhla yokugqugquzela nokuhlunga, bese ugeza ibhakha, isitsha esingaphezulu, induku enyakazayo kanye ne-thermometer ngokucophelela ngo-80% ethanol ku-60℃ ~ 65℃, ukuze indaba engancibiliki idluliselwa ngokuphelele ku-crucible, futhi uqhubeke ugeza okuqukethwe we-crucible. Ukumunca kufanele kusetshenziswe phakathi nalokhu kusebenza futhi ukomiswa kwekhekhe kufanele kugwenywe. Uma izinhlayiya zidlula kusihlungi, ukumunca kufanele kwehliswe ijubane.

Qaphela: kufanele kuqinisekiswe ukuthi i-sodium chloride kusampula igezwe ngokuphelele yi-ethanol engu-80%. Uma kunesidingo, isixazululo esingu-0.1mol/L esisiliva se-nitrate kanye ne-6mol/L nitric acid singasetshenziswa ukuhlola ukuthi ifiltrate iqukethe ama-ion e-chloride.

Ezingeni lokushisa lasekamelweni, okuqukethwe kwe-crucible kwawashwa kabili nge-ethanol engu-95% ku-50mL, futhi ekugcineni nge-ethyl mi20mL yokuwashwa kwesibili. Isikhathi sokuhlunga akufanele sibe side kakhulu. I-crucible yafakwa ku-beaker futhi yashiswa kubhavu we-steam kuze kube yilapho kutholakala iphunga le-ethyl mi.

Qaphela: ukugeza nge-ethyl mi kuyadingeka ukususa ngokuphelele i-ethanol entweni engancibiliki. Uma i-ethanol ingasuswa ngokuphelele ngaphambi kokoma kuhhavini, ukususwa okuphelele akunakwenzeka ngesikhathi sokumiswa kwehhavini.

I-crucible ne-beaker zifakwa kuhhavini ku-105 ℃ ± 2 ℃ ukuze zomiswe amahora angu-2, bese zidluliselwa kumshini wokomisa ukuze ziphole i-30min futhi zikalwe, futhi zomiswa i-1h futhi zikalwe ukupholisa kuze kube yilapho ukuguqulwa kwesisindo kungabi ngaphezu kuka-0.003g. . Uma kwenzeka ukwanda kwesisindo ngesikhathi sokumiswa kwehora elingu-1, isisindo esibonwa esiphansi kakhulu siyoba khona.

Imiphumela ibaliwe

Ukuhlanzeka kwe-HPMC hydroxypropyl methyl cellulose kubalwe njengengxenye enkulu engu-P, futhi inani lavezwa njenge-%

I-M1 - inqwaba yento eyomile engancibiliki, ngamagremu (g);

I-M0 - Isisindo sengxenye yokuhlola, ngamagremu (g);

W0 - Umswakama nokuqukethwe okuguquguqukayo kwesampula, %.

Inani lencazelo ye-arithmetic lezilinganiso ezimbili ezifanayo lehliswa libe iphuzu elilodwa ledesimali njengomphumela wokulinganisa.

Pukulungiswa

Umehluko ophelele phakathi kwezilinganiso ezimbili ezizimele ezitholwe ngaphansi kwezimo zokuphindaphinda awukho mkhulu kuno-0.3%, inqobo nje uma okukhulu kuno-0.3% kungedluli u-5%.

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Isikhathi sokuthumela: Feb-14-2022